Prep. Equipment
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Grinders
Mixers
Poultry Cutter
Saws
Slicers
Tenderizer

Grinders

 

Powerline Grinders have capacities ranging from 8 - 64 pounds per minute, and are built with a stainless steel cabinet and removable stainless steel platter. The mid-size grinders, models PG-12FS and PG-22-L will handle the grinding needs for almost any restaurant, meat market, or hotel.

 

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Mixers

 

Heavy-duty mixers are designed to operate safely and efficiently under heavy work conditions. These mixers are built to the safety standards of CE, EMC, CA and UL, utilizing stainless steel safety guards and emergency stop buttons. The hardened alloy gear transmission is virtually silent, yet powerful enough to keep up with peak demands; our gears are 25% greater in size than those in competitive models.

 

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Poultry Cutter

The PC-1 Tabletop Poultry Cutter offers the standard features of more expensive poultry cutters suitable for use in restaurants, produce markets, or other food processing applications. This unit can be used for cutting fish, rabbit, or other similar products efficiently and economically.

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Saws

Powerline meat & bone saws combine durability, sanitation, ease of use and cleaning with high volume output. These machines are ideally suited for large scale fish and meat processing facilities, individual restaurants and supermarkets. All model have stainless steel moving tables that can be easily removed without tools.

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Slicers

Heavy-duty slicers are designed for high-volume food & deli slicing. Equipped with durable motors, German chrome-steel blades, and with built-in sharpeners, these units will last for years and years.

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Meat Tenderizer

Tenderizer cuts up to 1" (2.5 cm) thickness and 8" (21 cm) width. Stainless Steel Construction. Easy to clean. Safe operation (automatically disconnect the motor if the cover is opened).

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